Applesauce Spice Bread

Prep Time 15 minutes
Cook Time 1 hour 10 minutes
Total Time 1:25
Serves 8-10 slices     adjust servings



  • 3 eggs, whisked
  • 1 cup no sugar added applesauce
  • 1/2 cup maple sugar
  • 1/2 cup almond milk
  • 1/2 cup melted ghee
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 2 cups cassava flour
  • 2 tablespoons apple pie spice
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • pinch of salt

For the honey butter*

  • 3 tablespoons salted butter (I prefer Vital Farms grass-fed butter)
  • 1 tablespoon raw honey


  1. Preheat oven to 350 degrees F. Grease a 9x5 loaf pan and line with parchment paper. 
  2. In a large bowl, whisk together eggs, applesauce, maple sugar, almond milk, ghee and extracts. Once combined, add in cassava flour, apple pie spice, cinnamon, baking soda and powder, and salt. Mix until completely combined into a smooth batter. 
  3. Pour batter into greased and line pan and place in the middle rack of the oven to baking for around 1 hour and 10 minutes or until toothpick comes out clean from the middle of the loaf. 
  4. Let cool from 10 minutes in pan before removing and slicing. 
  5. If you are making the honey butter, mix together butter and honey until smooth and combined. Top applesauce bread with honey butter before serving!


Recipe Notes

 *If butter does not work for you, use ghee instead!

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