Buffalo Chicken Mini Meatloaf

Prep Time 5 mins
Cook Time 30 mins
Total Time 0:35
Yields 2-4

Ingredients

Directions

  1. Preheat oven to 375 degrees.
  2. Place all ingredients in a bowl and use your hands to mix thoroughly.
  3. Plop mixture into two mini loaf pans OR one large loaf pan. You make the call my friend.
  4. Bake for 25-35 or until chicken is completely cooked through.
  5. I used the poke technique. Poke the meat, if it sinks in, like it's uncooked, it probably is.
  6. Let cool.
  7. Eat.
  8. HOLY CRAP THAT WAS EASY!

by

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