Vanilla Sugar Almond Butter
Prep time
Total time
Serves: 4-6
  1. Puree almonds until they are completely broken down and begin to thicken.
  2. While food processor is still pureeing, add almond oil until the almonds become smooth.
  3. Then add coconut sugar, vanilla extract, and salt and puree once more until well incorporated.
  4. Eat with whatever you like.
Yields about 1 cup
Recipe by PaleOMG - Paleo Recipes at