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Lemon Poppyseed Energy Balls
For the topping
- Place all ingredients in a food processor (except for the poppyseeds) and pulse until completely combine.
- Then fold in poppyseeds until combine. Place in fridge to firm up for about 30 minutes.
- Use a cookie scoop to scoop mixture then press mixture firmly in the cookie scoop. Remove then form ball with hands. Repeat until all mixture is gone, about 14-15 energy balls.
- Mix together the topping mixture then place each ball in the mixture and toss to lightly coat.
- Store in fridge until serving.