Pumpkin Chocolate Chip Muffins

Prep Time 10 mins
Cook Time 40 mins
Total Time 0:50
Yields 5

Ingredients

Directions

  1. Preheat oven to 350 degrees.
  2. Mix together wet ingredients in a bowl: pumpkin puree, maple syrup, coconut oil, eggs, and vanilla extract.
  3. In another bowl, whisk together coconut flour, cinnamon, nutmeg, ground cloves, powdered ginger, baking soda, baking powder, and salt.
  4. Pour dry ingredients into wet ingredients and mix well.
  5. Fold in chocolate chips.
  6. Use an ice cream scoop to scoop batter into silicone muffin liners.
  7. Bake for 35-40 minutes

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