Shopping List

Recipes in my list

  1. Thanksgiving Brussels Sprouts and Mushroom Gratin remove
  2. Chorizo Butternut Squash Hash remove
  3. Almond Flour Coconut Waffles remove
  4. Leftovers: Curry Meatballs remove
  5. Mint Limeade Cooler remove
  6. Pork Belly Bibimbap remove

My shopping list

Reload List Print

3 cups brussels sprouts, ends removed and halved
3 tablespoons grass-fed butter, ghee or coconut oil, melted
1 pinch of salt
1/2 pound bacon, cut into lardons
2 garlic cloves, minced
1 yellow onion, minced
2 cups sliced button mushrooms
1 teaspoon minced fresh rosemary
1/2 teaspoon salt
1 pinch of black pepper
1/2 cup heavy cream
1/2 cup shredded parmesan cheese
4 ounces shredded gruyere cheese

DON’T MISS A BITE

Sign up for my PaleOMG newsletter to get recipes,
discounts, and stories straight to your inbox for FREE!

Don't Miss A Bite!

Sign up for my PaleOMG newsletter to get recipes, discounts, and stories straight to your inbox for FREE!