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  1. Barbacoa remove
  2. Pizza Egg Bites remove
  3. Maple Sugar Chai Macadamia Nuts remove
  4. Brandon Grotesque Regular remove
  5. Strawberry Banana Chocolate Chip Muffins remove
  6. Sheet Pan Spanish Chicken & Potatoes (cooking video!) remove
  7. Leftovers: BBQ Chicken Burgers with Crispy Sweet Potato Fries remove
  8. Jalapeño Popper Chicken Casserole remove
  9. Hummingbird Bread remove
  10. Roasted Garlic Dip remove
  11. My Meat Sauce I Put On Everything remove
  12. Creamy Garlic Air Fryer Potatoes remove
  13. Paleo Carrot Cake Pancakes remove
  14. Game Day Instant Pot Buffalo Chicken Soup remove

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1 1.5-2 lbs beef rump roast, trimmed of extra fat (if you'd like)
1 6-8 garlic cloves, peeled
1 2-4 bay leaves
1/4 cup apple cider vinegar
1/4 cup gluten free beef broth (or water would work)
1 yellow onion, roughly chopped
1/2 red onion, roughly chopped
1 tablespoon cumin
2 chipotle peppers in adobo sauce, roughly chopped
1 tablespoon adobo sauce (from the can of chipotle peppers)
1 container of chopped mushrooms (optional--I just needed to use it before it went bad)
1 16oz can tomato sauce
1 12-16oz can green chiles
1 tablespoon chipotle chili powder
2 teaspoons cayenne pepper
1 teaspoon ground red pepper
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
1 salt and pepper, to taste
1 red onion, chopped however you like
1 yellow pepper, roughly chopped
1 red pepper, roughly chopped
1 green pepper, roughly chopped
1/2 jalapeño, thinly chopped
2 tablespoons olive oil
1 cilantro and green onions to top off

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Greek Chicken Bowls

5.0 rating
6 reviews
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