Superbowl Snacks: Apple Pie Nachos

PREP 5 mins
COOK 10 mins
TOTAL 15 mins
Yields 2-4

INGREDIENTS :

  • 2 apples, cored and thinly sliced
  • 2 tablespoons coconut oil
  • 2 tablespoons almond butter
  • 2 tablespoons raw honey
  • 2 tablespoons canned coconut milk
  • 3 tablespoons walnuts, chopped
  • 2 tablespoons raisins
  • 2 tablespoons golden raisins
  • 1 tablespoon almond flour
  • sprinkle of cinnamon
  • pinch of sea salt

DIRECTIONS :

  1. Pull out a large skillet and place under medium heat.
  2. Add your coconut oil to the pan and let it get real hot.
  3. Now add your apples and walnuts to it. Use a spatula or spoon to move the apples and walnuts around to help cook on both sides and not burn. Cook for about 3-4 minutes.
  4. Now add your coconut milk, almond butter, honey and raisins and spoon everything around the help the flavors meld. Let cook for another 2-3 minutes.
  5. Now add your cinnamon, salt, and almond flour on top and mix thoroughly once more.
  6. Serve warm, with a fork.
  7. Enjoy!!

by

INGREDIENTS :

  • 2 apples, cored and thinly sliced
  • 2 tablespoons coconut oil
  • 2 tablespoons almond butter
  • 2 tablespoons raw honey
  • 2 tablespoons canned coconut milk
  • 3 tablespoons walnuts, chopped
  • 2 tablespoons raisins
  • 2 tablespoons golden raisins
  • 1 tablespoon almond flour
  • sprinkle of cinnamon
  • pinch of sea salt

DIRECTIONS :

  1. Pull out a large skillet and place under medium heat.
  2. Add your coconut oil to the pan and let it get real hot.
  3. Now add your apples and walnuts to it. Use a spatula or spoon to move the apples and walnuts around to help cook on both sides and not burn. Cook for about 3-4 minutes.
  4. Now add your coconut milk, almond butter, honey and raisins and spoon everything around the help the flavors meld. Let cook for another 2-3 minutes.
  5. Now add your cinnamon, salt, and almond flour on top and mix thoroughly once more.
  6. Serve warm, with a fork.
  7. Enjoy!!

by

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Greek Chicken Bowls

5.0 rating
6 reviews
PREP -
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TOTAL -
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DIRECTIONS :

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