Air Fryer Plantains

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  • 2 brown plantains, peeled and cut in 1 inch slices
  • 2 tablespoons melted coconut oil
  • coconut oil spray
  • 1/8 teaspoon cayenne pepper
  • salt, to taste


  1. Peel plantains, slice them, then add them to a mixing bowl. Add coconut oil and toss to completely coat. 
  2. Spray coconut oil in the basket of your air fryer. Add plantains to your air fryer in one layer (not overlapping) then press temperature to 360 degrees F and time up to 10 minutes. Once 5 minutes has elapsed, use a fork to flip the plantain over then cook for 5 more minutes.
  3. Once the time is up, spray the plantains with a bit of coconut oil spray then turn the temperature up to 390 degrees F and timer up to 5 minutes. When the plantains are finished, sprinkle with salt and cayenne pepper!


*For the creamy chimichurri, make chimichurri sauce and mix with 3 tablespoons of almond milk greek yogurt!