Name: Lemon Poppyseed Energy Balls
Ingredients: 1 cup raw cashew butter (8 ounces); 1 cup unsweetened shredded coconut; 8 pitted dates; 2 tablespoons maple syrup; 2 tablespoons vanilla protein powder; 2 tablespoons flaxseed meal; 2 tablespoons ground chia seeds; 2 tablespoons lemon juice; 1 tablespoons lemon zest; 1 teaspoon vanilla extract; 1 1/2 tablespoons poppyseeds; 1 tablespoons maple sugar; 1 teaspoon coconut flour; 1 teaspoon lemon zest

Lemon Poppyseed Energy Balls

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Yield: 15 balls 1x

Ingredients

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1 cup raw cashew butter (8 ounces)
1 cup unsweetened shredded coconut
8 pitted dates
2 tablespoons maple syrup
2 tablespoons vanilla protein powder
2 tablespoons flaxseed meal
2 tablespoons ground chia seeds
2 tablespoons lemon juice
1 tablespoons lemon zest
1 teaspoon vanilla extract
1 1/2 tablespoons poppyseeds

For the topping

1 tablespoons maple sugar
1 teaspoon coconut flour
1 teaspoon lemon zest

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Instructions

Place all ingredients in a food processor (except for the poppyseeds) and pulse until completely combine.
Then fold in poppyseeds until combine. Place in fridge to firm up for about 30 minutes.
Use a cookie scoop to scoop mixture then press mixture firmly in the cookie scoop. Remove then form ball with hands. Repeat until all mixture is gone, about 14-15 energy balls.
Mix together the topping mixture then place each ball in the mixture and toss to lightly coat.
Store in fridge until serving.

Find it online: https://paleomg.com/lemon-poppyseed-energy-balls/