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Maple Cinnamon Soft Serve Ice Cream

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5 from 10 reviews

Ingredients

Scale
  • 1 banana, peeled and put in freezer until frozen
  • 1–2 tablespoons maple syrup
  • 1 tablespoon sunbutter (or nut butter of choice)
  • 1 teaspoon cinnamon
  • splash of coconut or almond milk
  • toasted pecans (optional)

Instructions

  1. Freeze your banana ahead of time or this recipe just won’t workout. I like to peel my banana before freezing it because it’s kind of hell trying to peel a frozen banana.
  2. Place banana and the rest of your ingredients into a food processor.
  3. Puree until smooth. Top with toasted pecans or whatever else you would like.
  4. Eat with a spoon. It works better than a fork.

Find it online: https://paleomg.com/maple-cinnamon-soft-serve-ice-cream/