Name: 10 Minute Honey Garlic Salmon
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Ingredients: 3 tablespoons apple cider vinegar; 3 tablespoons honey; 3 garlic cloves, minced or pressed; 1 tablespoon avocado oil; 1lb salmon, cut into filets; ½ teaspoon salt; ¼ teaspoon garlic powder; green onions, sliced

10 Minute Honey Garlic Salmon

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Author: juli
Prep Time: 2 minutes
Cook Time: 10 minutes
Total Time: 12 minutes
Yield: 3-4 servings 1x

Ingredients

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3 tablespoons apple cider vinegar
3 tablespoons honey
3 garlic cloves, minced or pressed
1 tablespoon avocado oil
1lb salmon, cut into filets
½ teaspoon salt
¼ teaspoon garlic powder
green onions, sliced

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Instructions

In a small bowl, whisk together apple cider vinegar, honey, and garlic cloves. Set aside.
Place a medium/large nonstick pan over medium-high heat. Add avocado oil. Pat salmon dry and sprinkle with salt and garlic powder on top. Once hot, add the salmon filets meat-side down to the greased pan. Sear for about 5 minutes, until golden. Flip over on to the skin side and let sear for 2 minutes. Add the apple cider vinegar mixture to the pan and let that come to a low boil. Cook for 3-4 more minutes before removing from heat.
Top with green onions before serving!

Find it online: https://paleomg.com/10-minute-honey-garlic-salmon/