Name: Chocolate Collagen Energy Balls
Prep time: 5 min
Total time: 35 min
Ingredients: 1 cup nut butter of choice (cashew butter, almond butter, hazelnut butter, etc.); 3/4 cup gluten free rolled oats; 1/4 cup Further Food Chocolate Collagen Peptides & Reishi Mushroom; 4 medjool dates, pitted; 2 tablespoons black cocoa powder; 2 tablespoons flaxseed meal; 2 tablespoons ground chia seeds; 1 tablespoon cacao nibs; 1 teaspoon vanilla extract; 1/4 teaspoon salt; 1/8 teaspoon ground cinnamon

Chocolate Collagen Energy Balls

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5 from 2 reviews

Author: juli
Prep Time: 5 minutes
Total Time: 35 minutes
Yield: 12-15 balls 1x

Ingredients

Scale

1 cup nut butter of choice (cashew butter, almond butter, hazelnut butter, etc.)
3/4 cup gluten free rolled oats
1/4 cup Further Food Chocolate Collagen Peptides & Reishi Mushroom
4 medjool dates, pitted
2 tablespoons black cocoa powder
2 tablespoons flaxseed meal
2 tablespoons ground chia seeds
1 tablespoon cacao nibs
1 teaspoon vanilla extract
1/4 teaspoon salt
1/8 teaspoon ground cinnamon

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Instructions

Place all ingredients in a food processor and pulse until mixture is broken down into a slightly sticky, crumbly mess.
Use a cookie scoop to scoop 12-15 balls, pressing each one into a round ball and setting on a plate. Place in the fridge to set for 30 minutes before serving!

Find it online: https://paleomg.com/chocolate-collagen-energy-balls/