Name: Pumpkin Chocolate Chip Muffins
Yield: 5
Ingredients: 1/3 cup pumpkin puree; 1/3 cup maple syrup; 1/4 cup coconut oil, melted; 3 eggs, whisked; 1 teaspoon vanilla extract; 1/4 cup coconut flour; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/8 teaspoon ground cloves; 1/8 teaspoon powdered ginger; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; pinch of salt; 1/2 cup Enjoy Life Mini Chocolate Chips

Pumpkin Chocolate Chip Muffins

★★★★★

4.9 from 105 reviews

Yield: 5 1x

Ingredients

Scale

1/3 cup pumpkin puree
1/3 cup maple syrup
1/4 cup coconut oil, melted
3 eggs, whisked
1 teaspoon vanilla extract
1/4 cup coconut flour
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon ground cloves
1/8 teaspoon powdered ginger
1/2 teaspoon baking soda
1/2 teaspoon baking powder
pinch of salt
1/2 cup Enjoy Life Mini Chocolate Chips

Instructions

Preheat oven to 350 degrees.
Mix together wet ingredients in a bowl: pumpkin puree, maple syrup, coconut oil, eggs, and vanilla extract.
In another bowl, whisk together coconut flour, cinnamon, nutmeg, ground cloves, powdered ginger, baking soda, baking powder, and salt.
Pour dry ingredients into wet ingredients and mix well.
Fold in chocolate chips.
Use an ice cream scoop to scoop batter into silicone muffin liners.
Bake for 35-40 minutes

Find it online: https://paleomg.com/pumpkin-chocolate-chip-muffins/

Pumpkin Chocolate Chip Muffins

Ingredients

Instructions

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