1. Gotta do 2 things ahead of time so just stop complaining now please!
2. Place your full fat canned coconut milk in the fridge to harden up overnight.
3. Also make your caramel and let cool overnight in the fridge.
4. Then make your Paleo Breakfast Bread and let cool overnight as well.
5. When morning comes, so does a trifle!
6. *Scoop out the coconut cream that has hardened in your can of coconut milk, and leave the coconut water behind for something else. Like drinking, duh.
7. Place coconut cream in a bowl, add cinnamon and vanilla, and whip! Ta duh!
8. Slice your strawberries then start assembling.

For the caramel trifle:

1. Add a layer of strawberries to a bowl or glass or whatever, then a layer of whipped cream, then a layer of caramel, and repeat.
2. Make the top layer whatever is most visually appealing. Some whipped cream would look awesome!

For the almond butter cake trifle:

1. Add a layer of strawberries to a bowl or glass or whatever, then a layer of whipped cream, then a layer of paleo breakfast bread (cut into the shape you need), and repeat. Top your entire trifle off with a bit of balsamic vinegar if you like!
2. Make the top layer whatever is most visually appealing. Some whipped cream would look awesome as well as a drizzle of balsamic vinegar!