It’s here! The day you’ve all been waiting for…my birthday. I knew you couldn’t wait, I knew you counted down the days, and I’m here to remind you that it’s official – I am 33 and thriving. I’ve always heard
Well this dessert is simply a thing of beauty! I sliced into it this morning and served it to Brian after we ate breakfast and he said it was the best dessert I’ve ever made! He said that he hated
Back in 2017, I made Peppermint Fudge. Back in 2018, I made Cheesecake Brownies. And while I was in my favorite gluten free bakery in town (Rivers and Roads Coffee), I was telling the owner that I planned to make
Here’s the thing – I keep trying to like pecan pie, but I don’t think I can do it. I’ve made a handful of spinoffs of pecan pie and even though I think they are all quite delicious, they still
If you’re wondering if you should make this, well, you should. It made my non-paleo friends even happy. That’s how you know you’ve done something right. I do not feel well. Like at all. I did Fran yesterday and am
Food is my love language. It’s my everything. I used to be strict paleo, but I have found a much better balance with food ever since healing my gut AND my relationship with it. These days you’ll find paleo recipes along with anything else I’m dreaming up and enjoying! Just like me, my food is ever-evolving!
