The other day I was questioning if ice cream season is still going on…then I drove past our local ice cream shop and it was PACKED. Social distance packed, of course. Since everyone has to stand 6 feet apart these
I was recently sent some grain-free pretzels in the mail and wanted to do something fun with them. So I first whipped up a snack for my house that included the grain-free pretzels, I smashed some cookie dough between the
Labor Day weekend is here and it’s time to soak up every last bit of summer! And as much as I adore summer, especially cool summer mornings, I need a little fall in my life. I braised chicken and vegetables
The thing about being in quarantine is that you try to not go to the store as much as possible. Which restricts what can be whipped up at home, especially when you run a food blog. Which also means I
Is there anything better than a 2 minute cake? On the blog on Tuesday, I talked about trying to use everything in the fridge for recipes on the blog. And that reminded me that I hadn’t made a mug cake
If you’re reading this right now, you may be quarantined at home. The corona virus has begun to spread and the world has begun taking all precautions to keep people safe and to stop the spread as much as possible.
I receive an email almost every single day from someone asking what brand of protein powder I use after my workout. My short answer – I don’t use one after I workout. But my long answer is – I add
When I was a teenager, long before I knew that I had a gluten intolerance and that food was an important factor of health, I used to spend my afternoons at the local mall eating those giant cinnamon rolls and
Back in 2017, I made Peppermint Fudge. Back in 2018, I made Cheesecake Brownies. And while I was in my favorite gluten free bakery in town (Rivers and Roads Coffee), I was telling the owner that I planned to make
It’s the holiday season!! How do you feel about it?! Last year when Christmas started to creep up, I had major anxiety. I’ve always anxiety around the holidays. But at the start of 2019, I decided I was going to
