The Best Ever Chocolate Chip Skillet Cookie

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When you see ‘BEST EVER’…do you trust that person or establishment who said it? It’s kind of like the scene in Elf when he runs into the shitty cafe and screams ‘CONGRATULATIONS’ because they had a sign that said the world’s best cup of coffee. We all know that cup of coffee was shit. But to someone, maybe just someone, it might be the best cup of coffee of all time. To me, this is the best chocolate chip skillet cookie EVER. Have I had anyone else’s skillet cookie? No. And I don’t want it. This was exactly what I had dreamed it up to be in my head and I will stick by my statement of BEST EVER.

PaleOMG The Best Ever Chocolate Chip Skillet Cookie

PaleOMG The Best Ever Chocolate Chip Skillet Cookie

The difference between this skillet cookie and a pizookie (pizza cookie) is that it doesn’t have to be baked. No need, my friend. It can all be made in a skillet and cooked on the stovetop! It’s so stupid easy. It’s honestly easier than actually cookies. No stand or hand mixer, no cookie scoop, no rounding out the cookies. No. That’s a waste of your limited time. This giant cookie is made in 30 minutes total and it could not be tastier. And you can make it your own! Add some colored candies or peppermint bark for the holidays, place a ton of topping options on the table and let your kids decide what they want to top it with, or simply top it with some ice cream. Because duh.

PaleOMG The Best Ever Chocolate Chip Skillet Cookie

When I was in college, I was dating a guy that bought me an entire pizookie from the store. Remember those? Those giant ones that you would buy for a big celebration, like a birthday party with 20+ people. Well, he bought me my own. Like when Patrick bought David one for their 4 month anniversary. The only thing is…we weren’t dating. We were LUVAS. Maybe I need another LUVA because then I would have pizookies on a more regular basis. I think that may have been my last one because I ate the entire thing then couldn’t stand to look at sugar for like, an entire day. Big moment for me. I really wish I would have had my oxy-powder back then. It would have really come in handy in my pizookie LUVA days. Anyways, I appreciate you taking the time read about my college escapades and now I hope that you visual that as you consume this skillet cookie. You’re welcome.

PaleOMG The Best Ever Chocolate Chip Skillet Cookie

PaleOMG The Best Ever Chocolate Chip Skillet Cookie

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The Best Ever Chocolate Chip Skillet Cookie

  • Author: juli
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 8 slices 1x

Ingredients

Scale
  • 1 stick (8 tablespoons) salted grassfed butter
  • 3/4 cup brown sugar
  • 1 1/2 cups gluten free baking flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • pinch of salt
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1/2 cup chocolate chips
  • 1/3 chocolate bar, roughly chopped
  • flake salt, for topping

Instructions

  1. Place an 8 inch nonstick skillet over low heat. Add butter and melt completely. Add the brown sugar and mix to combine, until the sugar completely melts.
  2. In a bowl, mix together the baking flour, baking soda and powder, and salt. Add to the pan and mix with the sugar and butter mixture until combined.
  3. In that same bowl, whisk together egg, vanilla and almond extracts. Make sure the heat is on LOW or you’ll have scrambled eggs. Pour directly into the pan and mix until mixture looks like cookie dough. Spread out flat with a spatula.
  4. Sprinkle chocolate chips and chunks on top and press lightly into the cookie dough.
  5. Cook on low for 20 minutes.
  6. Sprinkle with flake salt and let rest for 10 minutes before slicing and then serve up. Performs best with ice cream on top. Obviously.

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PaleOMG The Best Ever Chocolate Chip Skillet Cookie

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PaleOMG The Best Ever Chocolate Chip Skillet Cookie

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This post contains some affiliate links and I may be compensated, but all opinions are my own. This compensation helps with expenses to keep this blog up and running! Thank you for all your support!

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Oh, Hi! I’m Juli.

I’m a food hoarder. And a really bad dancer. If you don’t know me well, you will probably not understand my humor. Therefore, I apologize ahead of time. Thanks for listening to my ramblings of my ever-changing life and trusting my kitchen mishaps. Your trust in me is appreciated.

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5 thoughts on “The Best Ever Chocolate Chip Skillet Cookie”

  1. Skillet cookie for the win! I will point out that your pan cannot be too hot when adding the egg mixture in the last step or you will have scrambled eggs! 🤦‍♀️But this turned out AMAZING (on the 2nd attempt)…😬

  2. So freaking delicious!! I am already making it for the second time this weekend. As a fun little twist, I made it with chocolate and marshmallows… sooo gooooddd!

  3. Must not have had the pan the right temperature.. burnt the bottom! Will try again next week… looks delicious!

  4. Amazing! I used a bigger pan (because that’s what I had), and cooked it for 15 minutes instead. Turned out great! The almond extract is next level.

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