Asian Pork Ribs over Tangy Slaw

My feet smell. I don’t care if you didn’t want to know that, you should. So I recently decided to invest in new shoes since my friends kept viciously attacking me for still wearing large running shoes. Ok, they didn’t attack me, but that’s besides the point. I guess when you CrossFit, you are suppose to have the flattest shoes possible and be one with nature. Whatever. I liked my running shoes. I did 100 overhead squats in those bulky running shoes at Regionals and felt fine about it. But I thought that I might as well give into the peer pressure and I went out to purchase some New Balance Minimus shoes. They’re pretty legit. They form to your foot like almond butter forms perfectly to my spoon. You know EXACTLY what I mean. But man, they smell BAD. And I’ve only had them for seriously 2 weeks. Makes no sense. I mean, I know I’m an incredibly sweaty person, and I know I sometimes don’t shower for a couple days, but they shouldn’t smell THAT bad. It makes me uncomfortable. I can’t imagine what people around me feel like.

Now that we’ve talked about the important stuff, let’s talk about the ribs. These little ribs were delicious. The only problem is I have a naughty dog in my house that tends to eat things off the counter. Including these ribs. Hell no it’s not my dog. It’s Laura’s. Thank god she’s incredibly awesome and pretty as all hell or I’d let the dog out the back door. Kidding…kind of. She knows I’m heartless, it’s fine. But these ribs and slaw definitely turned out well! RJ tasted them and said they were one of the best paleo meals he’s had since they had so much flavor to them…but let’s remember RJ usually consumes chicken and broccoli every day, so my smelly ass shoes would have probably ignited his taste buds as well. Anyways, these ribs would be delicious with beef spare ribs as well. Try it, do it, make it, love it. I’m like daft punk.