So, get this. I did not come up with the ‘Clean it up Mondays’ idea. It was actually the boyfriend. He mentioned that I should do something similar to The Chive. He’s obsessed with that website. Along with every other male on this planet who likes to look at half naked selfie shots that women send in. You sluts, you. JUST KIDDING. Work with what you got. Anywho, his idea was to have certain days that I post certain things. Like how The Chive has hump day pictures that show half naked chicks. Well, since I don’t have half naked chick pictures to post, I thought doing something on Monday to make us healthier would suffice. And since so many of us real people tend to fall off the wagon a bit during the weekend, he thought Mondays would be a great day to post a recipe that would help you (and me) clean up our eating habits. GENIUS. He’s the greatest.

Now, Clean it up Monday also includes working out. If you haven’t joined a gym yet or started working out on your own, hopefully these Clean it up Mondays will help you out. What’s that you say? You can’t afford a gym? Don’t you worry. I know a guy, who knows a guy, who knows a guy, that posts new workouts daily, all workouts you can do at home on your own. That’s not true, I know the owner and he’s wonderful. And he’s ready to get you fit in your own household. And the best part of all, it’s FREE. So if you go onto Bodeefit.com, you’ll be greeted with a new email daily, telling you what workout you’ll be doing AND how to do it all with videos. Pretty rad.

Ok, enough about working out. KIDDING, LET’S TALK ABOUT MORE. Do you already workout on your own so you’re bored with this entire conversation? Well, perfect. Instead, let’s talk about some new workout songs to add to your collection. Here are some of my new favorites right now:

  1. I miss the misery by Halestorm
  2. Blurred Lines by Robin Thicke
  3. It’s Time – Kat Krazy Remix by Imagine Dragons
  4. Next to Me – James Egbert Remix by Emeli Sande
  5. Collide – Afrojack Remix by Leona Lewis
  6. Come & Get It by Selena Gomez
  7. Can’t Hold Us by Macklemore
  8. Ray Ban Vision by A-Trak
  9. Anything by Jason Derulo
  10. Anything by Avicii

Now go listen to delightful music tunes. While you’re working out. Create a happier and healthier new you.

Ok, I’m annoyed with this over-the-top happiness.

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Clean it Up Mondays: Turkey and Spinach Stuffed Sweet Potatoes

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4.6 from 30 reviews

  • Yield: 2 1x

Ingredients

Scale
  • 2 sweet potatoes or yam, holes poked throughout with a fork
  • 2 tablespoons bacon fat
  • 2 garlic cloves, minced
  • 1/2 yellow onion, diced
  • 1/2 pound ground turkey (or more, if you would like)
  • 2 tablespoons hot sauce
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • 56 cups fresh spinach
  • salt and pepper, to taste

Instructions

  1. Preheat oven to 425 degrees.
  2. Poke holes in sweet potatoes and wrap in foil. Place in oven and bake for 45-50 minutes.
  3. Once the sweet potatoes have about 10 minutes left to cook, add 2 tablespoons of bacon fat to a large pan over medium-high heat.
  4. Add minced garlic cloves to the pan then add the onions.
  5. Once onions are translucent, add ground turkey and break up with a wooden spoon.
  6. While the turkey is cooking, add hot sauce, garlic powder, and cayenne pepper to the meat and mix.
  7. When turkey is pretty much done cooking, add spinach and cover to help the spinach steam, then mix with the meat.
  8. Add salt and pepper to taste, then remove from heat.
  9. When the sweet potatoes are done cooking, cut open and mash insides up with a fork. Then add the turkey mixture to the inside.
  10. And eat!!

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85 Comments

  1. Katy says:

    Girl, you are teaching me how to cook! I felt a need to express my gratitude since I’ve been cooking my way through your charming little blog for the last 2 weeks; I was starting to feel like a stalker. Everything has been outstanding and gotten me props. Im obsessed with your cuban rice!!!!! This easy recipe is just what I needed to cook for my man while we watch some NBA Playoffs tonight. Merci Beacoup chef Juli.

  2. Rachel says:

    Just made these with Okinawan sweet potatoes (the purple ones – usually the only ones I can find here in Hawaii). I mangled the potato skins entirely. So it was mostly delicious stuff on top of skin scraps, but completely amazing even with my lack of skills. Your site is the one reason why I’m eating so much better and mostly-paleo-ish. Thank you! 🙂






  3. Lisa says:

    Made this today – it was amazing.






  4. Peach says:

    AWESOME running songs! Thank you so much! (And isn’t Blurred Lines just addicting??) 🙂

  5. Beth H. says:

    Yum! This was delicious! I added bacon to them because well, I had it in the fridge. My husband is also obsessed with The Chive… Because you know they have funny pictures, right. If you’re ever down in Durango, we have a great crossfit box here 🙂

  6. Neiry says:

    You. are. fucking. HILARIOUS.

  7. Heather says:

    Made these last night and they were amazing! Used siracha (and lots of it ha) and they were delicious. I’ll definitely be using this as a go to clean and delicious meal!






  8. Grace says:

    Just found this website today! I started doing paleo this week…I’ve had food allergies to gluten, milk, and eggs (and other random foods like eggplant…??) I already made this recipe and LOVED it! I’m also a major foodie…and should have switched to paleo months ago. I will be on your site literally everyday now. And also you’re hilarious! Please keep posting stories about goose poop and what not!

  9. Christine Sten says:

    This was really simple and delicious. You know what I did with this? You know what I did?! I bought really big sweet potatoes and ate half for dinner and half for breakfast. Kiddos took one look at the meat mixture and said no way. Passing on protein is blasphemy around here. Got them to take a bite. After they tried it, they came back for thirds!

    Oh, and I love the breakfast meatloaf too. Gonna try mixing in stuff like kale and/or apples etc. etc. etc.

  10. Devonshire says:

    Tried this tonight for dinner! Amazing!! My husband gave it a 7/10! I did use a little less hot sauce but OMG was it delish! Definitely going in the ‘cook again’ recipe book! Thanks for sharing!