It’s official. Chocolate and I have broken off our long term relationship. We’ve had a bumpy one. A really messy one you could say. Love-Hate. We break up then get back together in a very passionate way. Make up sex style. I’m disappointed in myself for just saying that. Not really. But for reals, it’s over this time. For at least 5 weeks. Jason bet me $3 that I couldn’t resist chocolate for 5 weeks, until after the CrossFit Open, so I must prove him wrong. He will be wrong.

Wanna know what I did this Saturday night? It was pretty epic so get ready. I ate dinner with my parents and uncle, we cooked fajitas, then talked about child birth because my uncle just had a kid, I mostly talked about how gross it is, then I went home. Don’t worry, this is where sh*t gets real. I dyed my hair (because my natural color is blonde so I have to dye it every 2 weeks) then put on a yeast face mask and watched youtube videos. Yep. I sat on my couch with my glossy hair slicked back, a face mask hardening my skin that smelled like rising bread, in a huge baggy sweatshirt and shorts with a hole in the butt cheek. What am I doing with my life.

Oh wait, I also made a dessert that failed. Wish you could understand the smells that filled my house that fine Saturday night. I’m pretty sure I was high. High school all over again. Kidding. Slightly.

I also cried during a muscle up wod. I had 20 to do and finished 19, failed 6x on the 20th one, tore my hands, then cried in disappointment. I also kicked the wall and said ‘f*ck you’ loudly. Real mature Juli, real mature. I hate you muscle ups. I.HATE.YOU.

What’s up with people wearing track suits? So weird.

Ryan Gosling is adorable. I wish he would take me on a date that included him falling in love with me. And smiling at me. A lot. It’s not that much to ask people.

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Simple Blueberry Muffins

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.7 from 105 reviews

  • Yield: 8-10 1x

Ingredients

Scale

Instructions

  1. Preheat your oven to 350 degrees.
  2. Mix all ingredients together in a bowl. If you’re good at baking, you’ll know to mix the dry then the wet ingredients then mix together, but I do all the ingredients together and it works out just fine.
  3. Place ingredients into 8-10 silicone muffin cups in a muffin tin. Or you can use muffin tin paper liners.
  4. Bake for 15-20 minutes. Just keep an eye on it, they will puff up and look adorable.
  5. Eat them and be happy. And merry.

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359 Comments

  1. Amy says:

    Well… I don’t know what those exercise moves are that everyones talking about, shoot, I can’t even do a cartwheel!! I kinda suck. Anywho, been Paleo for about 5 weeks now, and I can’t wait to do some curls with a muffin in each fist! Yeah… they look THAT GOOD!! 🙂

  2. Kirstin says:

    I have to admit – I was SUPER skeptical at first… I’ve followed a clean “paleo” style diet for YEARS, and I’ve tried A LOT of paleo baked goods recipes and many times they flop. Either they are too sweet, taste too much like almond flour or coconut flour – or they are just straight up weird… – these ones are not your average paleo muffins. These are FANTASTIC! I’m always looking for easy ways to make sure I eat enough (crossfitter + super clean diet = hungry/ALWAYS needing to cook) and as a Chiropractic student time is limited! Thank you so much for these – I LOVE THEM! Way to go! You rock!
    Also – I added a pinch of cardamom and nutmeg – yum!!!






  3. Caroline says:

    These are amazing.

    Nutritional facts by chance?






    1. juli says:

      nope

  4. Jennifer says:

    Can I use regular butter instead of almond butter?

    1. juli says:

      no

  5. Terrie says:

    I am new to Paleo. Can this recipe be doubled? Made your breakfast casserole this morning. My daughter and I liked it a lot!

    1. juli says:

      definitely! You can freeze them also.

  6. Krista says:

    tried the recipient and my muffins collapsed in the middle!:( not sure what I’m doing wrong? 🙁

    1. juli says:

      Man I’m sorry they collapsed… not sure what went wrong?!?!

  7. Jen says:

    OMGGGGGGG THESE ARE AMAZING!!!! Your recipes rule. Thank you 😉 pregnant with first trimester morning sickness and these hit the spot

  8. Laurie says:

    Hi there! I haven’t tried these yet but they look amazing! I can’t wait! I do have a question though. Can I use coconut flour in place of the almond meal? And if so, would it be a 1:1 ratio?
    Thanks!!!

    1. juli says:

      no, not at all. coconut flour is completely different

  9. becky says:

    Loved these! Mixed the batter with frozen blueberries and then left it out on the counter overnight (I know, I know…. but the eggs!). Baked it quickly in the morning while getting ready for the day, school, etc. Was ready in plenty of time and a great addition to our breakfast! Used maple syrup instead of honey for our Low FODMAPers






    1. juli says:

      awesome, glad you liked them!

  10. Mandy says:

    Is there a substitution for almond flour? I have a nut allergy and I can’t eat wheat (but it doesn’t necessarily have to be paelo). Thank you!

    1. juli says:

      not for this exact recipe, but i have many nut free muffins on my site!