It’s been fun to share what I eat. I don’t know why. Some people are judgmental. Some people enjoy it. Either way, I share so people know how I keep a healthy diet on a regular basis. I’m guessing people will freak out about my lack of greens today, but just hush now my child. Please and thank you.

So the other day, I started my morning off early, coaching the 6am and 7am classes. Whenever I work those morning shifts, I always wake up about an hour before so I can have my 4 sips of coffee with heavy cream and a couple drops of stevia. Then I sit on the toilet (lid closed you sicko) and think about putting on make up. Moving too quickly that early doesn’t work well for me, so I move nice and slow while I take my 4 sips of coffee. I always pack my coffee with me in hopes of drinking more, but I never do. Then I leave my coffee mug there and have to dump it out the next day. Gross. Heavy cream is gross the next day.

Once I got to the gym, I was in full hyper mode. I put on sweet jams, like this one (that song puts me in a good mood every time), and tried my hardest to make people smile and laugh. It works about 12% of the time. Mostly with the same people. I like those people the most. After coaching the 6am class, I had about 3 minutes to have a couple spoonfuls of my overnight chia pudding. Then back to coaching.

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After the 7am class, I hung out with some cool people from the gym and watched them lift before I headed to the bank to write my deposit for my new apartment. WOOT WOOT. So excited for this new place, mostly because the kitchen is AMAZING. Seriously wonderful. After I deposited the check, I screamed a little (no seriously, I did) then headed to a restaurant near me called Wild Eggs for a celebratory breakfast. I created my own omelet with sausage, mushrooms, spinach and goat cheese. The omelet was HUGE and came along side potatoes and gluten free bread. I almost finished omelet, but not quite. Then ate a few of the potatoes and had a couple bites of the gluten free bread with some butter. I know, I know. I’m going to get hell for this breakfast, but it was the perfect ending to a wonderful morning. NEW KITCHEN AHHHH!

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Once I got home, it was time to create some food. On the agenda that day, dark chocolate raspberry chia banana bread. I had tried to make it over the weekend, and it turned into banana bubble gum. Not my favorite recipe, but definitely went in my archives of ‘oops’ recipes. Can’t wait to share all of those with you someday. Anywho, after I made it, I had a piece. Can’t plug a recipe unless I try it, right?? Right.

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Oh, I definitely licked the spoon a few times while I made that recipe. Let’s be real here.

Then I cleaned out the refrigerator. That sucked.

Then, since I had been pretty much only emailing a landlord all weekend long, I got back to emails most of the afternoon. Then I finished writing up the recipe and writing my blog post for the next day. It’s seriously crazy how much time emailing takes. My goal for the new year is to stay on top of my emails. But what do you do when you answer a ton of emails, think you’re done, and have responses back from all of them 10 minutes later, in turn pushing the ones you need to respond to back to the bottom?? It’s madness I tell you!! I wish there was an invention through gmail that put those new emails in a separate file…or has that already been invented and I’m too dumb to know? Hmmmm. I’m not sure if I want to know the answer to that.

Then I ran some errands out in downtown. While I was out, I suddenly realized I was starving. Probably because it was 4:00pm and I hadn’t eaten lunch. Oopsies. So I stopped at some italian pizza place and grabbed a salad. It wasn’t very good, so that’s why I’m not giving you the name. But I ordered a salad with chicken, bacon, gorgonzola cheese, sundried tomatoes, and artichoke hearts. Put some balsamic vinegar on top. How can you mess that up? No clue. But it kinda sucked. I ate as much chicken as I could before moving on.

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I got to the gym for the 5:30 workout. The workout at CrossFit Broadway that night included:

Back Squats: 6 x 5, All sets at 80% of 1 Rep Max –I used 115# (this is not my 80% but I was feeling like gossiping and d*cking around more than squatting)

Max Strict Pull Ups / Ring Rows Between Sets

THEN

9 min AMRAP Of:

15 Power Cleans (115#/75#)

10 Burpees Over Bar (side on)

I did prescribed and got 5 rounds plus 7 reps.

After the workout, I headed off to ladies night. The Bachelor means ladies night. So we eat, drink, and do what every woman likes to do…make fun of women that seem crazy on tv. Even though we know full well that we have done some crazy sh*t in our day. We love to judge others and forget about our own imperfections for an hour or so. But the Bachelor is boring this year. I don’t understand all this ‘omg Juan Pablo is so hot’ shenanigans. Because well, he’s not. That’s my opinion, but you know it’s always right. Anywho, my girlfriend made my 5 Ingredient Spaghetti Pizza Pie for our ladies night. So I ate that along with some corn chips and salsa.

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After I watched girls screaming and telling Juan Pablo they hope he dies, I went home and got myself some chocolate. A girlfriend from the gym brought me some chocolate called Ritual Chocolate, that I had never tried before, and I LOVED it.

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45 Comments

  1. Sassy says:

    I love your blog! I’ve gotten into this habit of having a daily dose, or two, or three of it. I need to stop before management starts %itching, but in the meantime…I’m addicted. Again. Ah well 🙂

    I’m so happy to see that your normal like the rest of us. Every meal isn’t wasn’t and can’t be perfect, but as long as you’re perfectly happy with it then it’s perfect for that moment and that’s perfectly fine. Who gives an ish what people say! That’s just my take.

    Have a great day and an awesome weekend luv!

    Ciao!

  2. Melody says:

    Thank you, Juli, for sharing what you eat. It is refreshing to know you are a human and enjoy things like chips and salsa and also chocolate.

    Your skin is looking AMAZING, btw.

    let’s be honest… We all lick the spoon a million times while cooking anything that is delicious. I love snacking while cooking.

    Thank you for your honesty and sarcasm.

  3. Holly says:

    Thank you for sharing your day’s food with us. I am curious though about a few things. I see that you not only eat dairy but also corn chips. I was under the assumption that they both were not Paleo. Do you follow more a 90/10 Paleo, or are you strictly Paleo?

    1. juli says:

      absolutely! those two things don’t bother my stomach at all so i eat them in moderation

  4. Jackie says:

    Loved your post until you started dissing Juan Pablo!!!!

  5. Ali says:

    3 things
    1. I love when you post these because eating well is more than just making recipes, I like seeing what quick things you come up with and that helps me with my day.
    2. I am around your age and just got my own apartment too, and I am LOVING IT so I am happy for you!
    3. I don’t think Juan Pablo is “sooo hot” either. I do not see the draw to him!

  6. Melis says:

    1. “but hush now my child” totally cracked me up.
    2. “Happy” TOTALLY makes me happy! Love that song.
    3. I’m making those sweet potato wedges tonight to serve with a balsamic rosemary roast that is cooking as we speak in ye olde crockpot. Cannot wait.
    4. You are awesome.

  7. Kerry Lyons says:

    Just wanted to say thanks for posting! Your food logs are interesting and useful to get ideas for good meals on-the-go. Keep up the good work!

  8. Chrissy says:

    So funny… I always take like 4 sips of my coffee too… I’m always hopeful though. I like the idea of it. If I get a latte on the weekends I usually drink half of a small one.

  9. Sassy says:

    Oh, and for some reason I don’t drink all of any coffee I make myself but I always guzzle down the ones I buy on the road! LOL

    OH!! And the wedges are AWESOME!! I added thyme to mine and had them with my stew pork with rutabaga! Delish.

    Lemme go post a review now 🙂

  10. Lacey says:

    Eff… that is a GREAT song. also, Pharell is hot. just sayin.