So here’s the thing. There are probably a good 357 avocado pudding recipes out there. I’m seen them everywhere. I even made one when I first started paleo and my mom thought it tasted like dog doo. I disagreed. I am pretty easy to please when it comes to food. If it tastes even semi good, I’m into it. No matter what mixtures of flavors that are going on. Like avocado and cocoa powder. HOLY MOLY, it tastes good. At first it kinda creeped me out, then I couldn’t stop eating it. Thankfully I no longer need a boyfriend, I have avocado pudding in my life to fulfill my needs.
Speaking of random things that taste good together, I went to sushi the other night. And not only ate sashimi, but had some sake bombs too! Sake virgin right here! So here’s the thing, I probably haven’t had sushi innnnnnnnn 5-6 years. Before I was paleo. It always made me sick and I kind of wanted to die. Not really. But I didn’t want to eat it, ever.again. But when sushi came onto my agenda, I manned up and decided to go the sashimi route at this restaurant called Blue in downtown Denver. I had a sashimi platter, mango hama, and ceviche style white fish. If you don’t know what any of this means, it’s cool. I don’t either. I just know it tastes FREAKING AWESOME. Seriously so awesome. Guess it was the rice that was making me sick before. But I was seriously like a little giddy child. Mostly because I had taken 3 sake bombs so my child-like qualities were appearing. Sake bombs are intense. Like real intense. My little bombs were small because I would only fill my glass up 1/2 inch from the bottom with beer, but I still proceeded on to pee 6-8 times that night. How does that even make sense?
Guess what?! I was recently asked to be featured in Paleo Living Magazine for the iPad app! They wanted to feature a recipe with a video tied along with it. Thankfully, I post obnoxious cooking videos from time to time, so they used one of those. Now EVEN MORE people can watch me humiliate myself! Awesome. I haven’t seen it because I’m poor and can’t afford an iPad, but I’m sure the app is awesome and the more paleo apps one has, the better. If you would like a free 3 month subscription to Paleo Living Magazine on your iPad, just follow these simple steps!
- On your iPad, search for and install Paleo Living Magazine in the App Store.
- Once installed, open Paleo Living Magazine inside of Newsstand, tap Subscribe, then tap Current Subscribers.
- Finally, enter the code PaleoLiving3Month. Case sensitive so don’t be dumb.
- Boom. Paleo Living Magazine at your finger tips!
I am obsessed with this song right now. I’ve listened to it 11-13 times today. It makes me smile from the inside out. Truth. Check it.
5-Ingredient Avocado Pudding
- Yield: 1 1x
Ingredients
- 1/2 avocado, mashed
- 1–2 tablespoons unsweetened cocoa powder (the more, the chocolatey-er)
- 2 teaspoons raw honey
- 1 teaspoon sunbutter (or other nut butter)
- pinch of salt
- dark chocolate chips-optional
Instructions
- Mash up your avocado.
- Add in your cocoa powder, raw honey, sunbutter, pinch of salt and mix thoroughly.
- Top with dark chocolate chips if you would like. I liked.
- Eat it up!
- **if you want to go over the top it chocolatey flavor and give your pudding a protein boost, add a tablespoon of Primal Fuel Chocolate
Notes
For an even creamier texture, puree in your food processor.
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You May Also Like:
Salted Caramel Chocolate Raspberry Chia Pudding
Raw No-Bake Chocolate Pudding Cups
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so delicious, thank you
I made double and had it for dinner, fabulous recipe x
Fantastic!
This was great! I did add just a touch of almond milk as it was pretty thick. I gave both my kids a spoonful, without telling them what it was made from until after they said yum!
Have made this pudding twice now, first time with almond butter and topped with strawberries and tonight with cashew butter, topped with shredded coconut and frozen berries – both times it was delicious, stupidly told someone at work it was made with avocados and they wouldn’t try it, oh well, their loss! Thanks for a great recipe.
This was freakin amazing!!! Made it last night because I have an over abundance of avocados at the moment AAAAAND was craving chocolate. Yea, I can’t wait to eat it again!!!! And share it with my three sisters 😉 thank you!!!
Love love this in fact love all your stuff thank you thank you!!
Verrrrry tasty! I LOVE avocados. AND chocolate. As in, just give me some chocolate and no one will get hurt!
Totally agree with those who stated it is very filing and had trouble eating the whole serving at one time (although I used 1 small whole avo).
Suggested tweaks:
Even though the honey is a very small amount, if battling dental decay and/or avoiding sugar carbos for any reason, a more tooth- and blood-sugar-friendly sweetener is xylitol granules. Just make sure you purchase 100% xylitol (some manufacturers add other fillers to cut corners).
If you are a xy newbie, and tend to be digestively sensitive, be aware that xylitol can cause looseness and gas until body adapts. Best to start with small quantity and increase intake s l o w l y.
Instead of choc chips, sprinkle cocoa nibs (advantage: no added sugar).
Instead of yogurt, try a slug of unflavored Kefir.
Or how about a couple of pinches of matcha green tea powder?
Love avocado. Love chocolate.
Love your website, your rantings and your recipes!
But I’m afraid I’m with your mom on this one ;-(
Will have to stick to my sweet potato based choc.mousse, and, darn, wll now have to try ALL your other treat/desert recipes… ;-D
Made this last night to get a chocolate fix and to use up half an avocado I had sitting around. It was so good!! I also had a little leftover coconut cream in the fridge, so I threw that in too. Used crunchy almond butter, and topped with a little cinnamon. So, so good!!