Cherries again, Juli? Really? So creative. My b.

You guys, I shopped yesterday for jeans and found the greatest pairs ever. You have to check out my post tomorrow because they are freaking awesome and for only $50ish. I’m bouncing with excitement. Thanks for caring. Wait, you don’t? Crap.

So Jackson is getting quite clever at his age of 6 months. The other night, we left for dinner and left Jackson out of his crate which we have been doing for a while now. The only thing that has happened so far was Jackson knocked over a cup of coffee on our coffee table and licked it all up and pretty much pissed everywhere and went insane since he was bubbling up inside with caffeine. BUT, that was my fault. This time around, when we came home from dinner, we couldn’t find him for a second. Until we heard some movement on our dining table. And understand that our dining table is bar height, so it’s not a normal short table. So he hopped onto one of the high chairs, then the table, then he got stuck up there and decided to nap on the table. The poor kid didn’t know if he was in trouble or if we were impressed when we came home. He didn’t want to look us in the eye. I was honestly impressed. He’s just such a curious little guy.

Speaking of 6 months, I posted a picture on instagram of Jackson sitting on his balls. Because it was hilarious. Probably since I don’t have balls so anything with balls is just a real hoot. Anyways, after I posted that picture, people started commenting about how I need to get him neutered and the earlier the better. Here’s the thing, we’re cutting those little guys off soon, even though it’s none of their business, but you don’t see me posting on their instagram about making sure they circumcise their children. Um, no. Because that would be weird. Nor do I comment to people on the street about cutting their dog’s balls off. That would just be rude. I guess people on instagram are just weird and rude.

Man, are people going to be pissed about that last paragraph. And circumcision.

Hmmmm. How in the hell do I transition now.

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Cherry Chocolate Chips Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 11 reviews

  • Yield: 13-15 1x

Ingredients

Scale

Instructions

  1. Preheat oven to 350 degrees.
  2. Place all ingredients in a large bowl, except for chocolate chips and cherries, and mix well. Then fold in chips and cherries.
  3. Line a baking sheet with parchment paper or silpat.
  4. Use a cookie scoop to scoop out a dollop of cookie mix and place on baking sheet about 1-2 inches apart from each other. Makes about 13-15 cookies.
  5. Bake for 15-17 minutes.
  6. Let cool and then eat em’ up!

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49 Comments

  1. Amanda M. says:

    I find it rude when people question my dog’s balls or lack of. Need to ask them when are they getting their tubes tied or balls snipped. LOL!

  2. Nancy M says:

    Any ideas for something to use other than Almond Butter? I am deathly allergic to almonds (and coconuts and avocado). TIA!

    1. juli says:

      sunflower seed butter

      1. Nancy M. says:

        Thank you! I’m new to Paleo.

  3. Michele @ paleorunningmomma says:

    You get the funniest/weirdest intagram comments. Maybe people feel like they’re giving you good advice when they are being a$$holes, not sure. As for the cookies they look delicious, no surprise there 🙂

  4. Hannah says:

    Ugh Juli I feel ya, I live in Boulder. Colorado cherry season is relentless yet delicious. Anyways I just ran out and bought almond butter and these are now in the oven… Thanks for all of the awesome recipes, you’re a rock star

  5. Livi @ Eat, Pray, Work It Out says:

    yum these look amazing!

  6. Susan says:

    What could we use besides cherries?

    1. juli says:

      any other fruit! blueberries, raspberries, etc.

  7. Karen says:

    Just made these and said I would just eat one. ….Fail. These are sooooo good. The cherries become so sweet. Thank you






  8. Alaena says:

    Don’t worry, I keep putting cherries in everything too. They’re pretty much overflowing out the doors at my Whole Foods this summer.

  9. Laura says:

    These were amazeballs! I was curious how they would be without any flours in them but they were super moist and delish. I may or may not have eaten five in one sitting. Don’t judge me 🙂

  10. Nicole Hunt says:

    Juli,
    No almond or coconut flour used in the recipe?

    1. juli says:

      No

    2. Dalis says:

      Yours turned out nice and fat, mine spread out and are super duper thin. Any ideas why? I didn’t substitute anything.

      — Dalis