You know when you’re in your car, driving away, listening to tunes, dancing (if you’re cool) and you start picking your nose, thinking for some reason no one can see you? No? I’m alone. Cool. I’m good at being the lone ranger. I do wonder how many people have seen me pick my nose though. Probably an alarming amount. But I’m really good with humiliation…obviously. I do it daily. Might as well do it in front of the public eye rather than just via blog posts. I won’t pick my nose in my cooking videos though, hopefully. My mother would literally stab me. Kidding.
My white bath mat has turned blue. I’m not sure what situation he got himself into to make himself change colors, but I’m angered with him because of it. Ok, it was actually my fault. I washed him with my darks. Why am I acting like my bath mat is a human being? God I’m weird.
Guess what Steph, Laura and I just got? Meaning guess what Steph just bought? A mini disco ball. For our living room. YEP. THAT’S RIGHT. We are going to have a legit dance part in our house. Sh*t is going to get wild. Meaning I’m going to be the DD and dance like a fool first in our living then on the dance floor at some random bar. You know when you’re at a bar and you see a girl dancing like a fool and you say “Wow, that girl is hammered”…yeah, I’m totally the girl you are talking about. But I’m not hammered. I just left my dignity at home with the disco ball.
Has pork ever made you feel drunk? This pork kind of made me feel a bit drunk. Maybe it was the two Americanos I had before I ate that made me talk a million words a second (exhibit A: the three paragraphs above) or the fact I just made love to some Coconut Creme Concentrate, either way, this pork was delicious. I freaking love ginger. I seriously only want to go to sushi get the ginger on the side of the plate. I hate sushi. I always tried to like it because it made me feel cool and mature, but when I eat it I feel like I’m going to crumble over and die. At least I can still eat ginger at sushi restaurants and have a really fresh palate. Fresh palates are cool.
Honey Ginger Apple Shredded Pork
- Yield: 6-8 1x
Ingredients
- 2lb pork shoulder roast (or any other roast you prefer)
- 1 yellow onion, sliced
- 2 apples, cored and sliced
- 2/3 cup beef or chicken bone broth
- 1 tablespoon raw honey
- 2 tablespoons freshly grated ginger (use ground ginger if you don’t have fresh on hand)
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon pepper
- 2 garlic cloves, peeled and smashed
- 1 bay leaf
Instructions
- Pull out your crockpot.
- Add your broth or water, then onions, then pork, then apples then all your honey/spices/garlic clove/and bay leaf.
- Cover.
- Cook for 8-10 hours on low or 6-8 hours on high.
- Use tongs or a fork to shred your pork.
- Consume. Warning: food may be hot.
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You May Also Like:
Spicy Candied Salmon Salad with Ginger Honey Dressing
Coconut Ginger Mushroom Chicken
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Alright JB, the wife picked this one! Next week its the Coffee Fajitas, as soon as my Cold Brew arrives! So far your stuff has been a 110% SMASH! Thanks for the GREAT stuff & laughs!
PS Told the wife she must white girl dance while I place the stuff in crock pot!
Glad you’re liking them!! And I truly hope your wife dances in front of the crockpot. That’s how you’ll know you have a keeper 😉
God DAMN this was delicious. Boyfriend said it was the best pork he’s ever eaten. Dinner guest who usually eats like an anorexic bird asked for seconds. Thanks for the freaking AMAZING recipe, Juli! You never fail me!
That’s freaking awesome suze! I hate those anorexic bird people. they blow
Thank god you gave the warning in step 6. This sh*t smelled so delicious that I did not want to wait for it to cool. Luckily, I waited just long enough to prevent burning my taste buds off because it tasted even better than it smelled. Hooray for awesome crockpot recipes. Keep ’em coming.
Glad you liked it Carrie!!
Made this last night for my lunch/dinner for the next few days. It tastes amazing and made my house smell delicious all day!
Awesome!! Glad you liked it!
Making this with TURKEY for dinner tomorrow night… Can’t wait!
Good idea! Hope it turns out great!
Wow. This is good. really good. I’m adding this to my rotation. Thanks for sharing!
Glad you liked it Jen!
This is a little piece of heaven!
Glad you like it 🙂
Delicious and super easy! Thanks!
Glad you and the bf liked it Lara 🙂
Seriously, every one of your recipes that I have tried knocks it out of the park (sorry, I live in baseball country Boston)! I made this to chow down on during the Oscars and the food was the highlight of the entire night!
Glad you liked it Rachel!!!
This turned out awesome, Thanks
Glad you liked it Marco!!