I’ll be the first blogger to admit it. I’ve blogged from the bathroom before. More than once. Definitely more than once.
Awkward pause…..
I don’t know if I would call this quick bread, because it’s not really super quick, but it has a ring to it doesn’t it? Yes, yes it does. And this “quick bread” include the amazing Steve’s Original Krunch Cereal in it. If you haven’t tried this stuff, YOU NEED TO. It’s seriously so freaking delicious. You’ll never miss cereal or granola again once you have this stuff in your house. Check it out!
Want to see what got some of votes of best items of 2012? A reader introduced me to this website yesterday because the creators of New Girl created this website, and I got sucked in. You were warned. But this post was rad. No clue how they decided these were the best items of 2012, nor do I care enough to find out, but I like what they decided. Check it out. You’re going to give me some kind of sh*t because of the birthday cake oreos or cookie butter, but I don’t care. I’m not gonna act like I don’t want to shove those in my face and while crying over a great romcom. Ok, minus the crying. I don’t ever cry. I just lied.
I bought two pairs of boots yesterday, on sale, for a total of $60. If I didn’t say I was proud of myself, I’d be lying. Gotta stock up for next season. And still be sexy in this season. Sexy 2013, remember? Two birds with one stone. Not sure if that analogy works here, but it does in my mind.
So I got these blue spandex pants in the mail a week or so ago. And well, my butt doesn’t exactly look great in blue spandex. I’m not the real muscular type that looks like you can bounce a penny off my ass. No sir. Lose a penny my ass, now that’s more like it. So when I received these, I thought, absolutely not. No way can I wear those in public. So when I finally grew the balls to put them on, I had to man up and own it. My cellulite is not going anywhere and even though people would be happy to not see it, my gym was forced to. Jokes on them! But the best part of wearing colored pants is the sweat stains. Looking like you peed yourself while coaching is something that, I’m sure, is quite inspiring. Fml.
Pumpkin Granola Quick Bread
- Yield: 3-4 1x
Ingredients
- 1/2 cup pumpkin puree
- 1 banana
- 1/2 cup sunflower seed butter
- 4 dates, pitted
- 4 eggs
- 3 tablespoons honey
- 1 teaspoon vanilla extract
- 3 tablespoons coconut flour
- 1 tablespoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- pinch of salt
- 1/2 cup Steve’s Original Cinnamon Krunch Cereal
Instructions
- Preheat oven to 375 degrees.
- Place pumpkin, banana, honey, vanilla extract, sunflower seed butter, dates, and eggs in a food processor and mix until well combine and smooth.
- Next add your coconut flour, cinnamon, nutmeg, baking soda and powder, and salt and mix once again until completely combine.
- Pour ingredients into a well greased loaf pan (I greased mine with coconut oil) and spread out.
- Now top the bread mixture with your Krunch cereal, just like a topping, and use a knife to mix the cereal in throughout the bread. All you need to do is stick your knife straight in and make designs in the bread. I did a zig-zag motion, but whatever floats your boat.
- Place in oven and bake for 30-35 minutes or until you stick a toothpick into the middle of your loaf and it comes out clean
- Let cool.
- Top with grass fed butter or coconut butter. Enjoy the simple, delicious life.
Notes
Feel free to use a nut butter instead of sunflower seed butter
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This looks awesome. Im going to try and make my own granola and then try this recipe with it. Thanks Julie!
This was great! I also made the butternut squash and apple hash. I love your sight and look forward to the cookbook! Paleo only really works if you have great recipes! Thanks very much!
dude i just made a half batch of this into muffins…DAMN! so good. might even be ok with less honey!
didn’t have cereal to top so i put some pepitas. yum.
thx!
Love this recipe, so good and moist…. question though, I made this yesterday and put it into the refrigerator about 30 minutes after coming out of the oven. I went to have a slice for breakfast and the top layer had turned green! I still ate it (questionably) and it tasted great still….any idea what would cause this? (I skipped the cereal when I made it)
That’s the sunbutter and baking soda reacting. Totally normal and just fine to eat!
I made this last night, wrapped it up soon after cooking it, brought it in to work and sliced into it. Green, what?! I ate a slice and I’m not dead, so I’m glad to know it’s just a reaction. Hopefully my coworkers will buy the “it’s just a reaction” line.
haha that happens sometimes with sunbutter and baking soda. its perfectly fine though
I made this during the week with a few other paleo baked goods to freeze as breakfast treats for the weekend. This was SO good it made it to the freezer but didn’t make it to the weekend! I had made your pumpkin granola (also wonderful) as the topping and had to scrounge the bottom of the container to get enough cause my hubby had eaten most of it before I had a chance to make this. I will be making a double batch of both again this week (and hiding granola in the back of the fridge this time lol) I am loving your site and recipes we have recently transitioned to Paleo living (due to food restrictions) and though we eat very healthy already your recipes have definitely helped make it easier to stick to it as I am a sucker for things I am not supposed to have but are oh so yummy!
So delicious! Made this after a VERY cold bike ride and it warmed me right up 🙂 Well, except for the part that didn’t cook – that was gross. Will probably cook it longer and in a square pan rather than a loaf pan next time.
Wow!! I virtually never alter your recipe, but I did use my own topping instead of the Krunch cereal. I just topped it with walnuts, pecans, sliced almonds, and pumpkin seeds. Delectable.
OMG. Now I know why your blog has this in its name. I made this bread last night and it is delicious. I didn’t have any Steve’s granola, so I just made my own based on his ingredients. So good for breakfast witha scrambled egg. Yummm . . ..
Just made these (using Steve’s granola). WOW. Freaking fantastic.
so amazing!!!! Got up at 5 to make this for my fiance and I for breakfast, and loved it. Wanted to have the leftovers for tomorrow’s breakfast but it’s now gone. Think I might have to make a whole new batch tonight…yummmmmm, your recipes never fail me