Got another week of meals coming your way! I am VERY excited for pasta night this week because the pasta dish I found sounds incredible. I’m very into cooking with lemon rind lately. I had no idea how much I had been missing out on amazing flavor by only ever using lemon juice or lemon zest. The whole lemon is a must! I also had lomo saltado at a restaurant over the weekend and it was so good, and reminded me that I have a recipe from years ago that needs to make an appearance at our table again. I hope these meals inspire you and get you cooking something new this week!
Chicken Night
Main – PaleOMG Orange Glazed Chicken Kabobs
Salad – Plays Well With Butter Chopped Grilled Vegetable Salad with Lemon Basil Vinaigrette
Seafood Night
Main – PaleOMG Shrimp Thai Green Curry
Veggie Side – The Toasted Pine Nut Asian Pear Slaw
Beef Night
Main – PaleOMG Lomo Saltado
Veggie Side – Sense & Edibility Peruvian Inspired Coleslaw
Pasta Night
Main – Bon Appétit Pasta With Brown Butter, Whole Lemon, and Parmesan
Salad – Delish Arugula Salad
Comfort Food Night
Green Side – PaleOMG Bacon Braised Collard Greens
Other Veggie Side – Katie’s Cucina Cauliflower Leek Puree
Protein – PaleOMG Garlic Chicken Thighs
