What in the hell is going on!? Did you just spit up your granola when you clicked on my site and it was COMPLETELY DIFFERENT?! Of course you didn’t. You don’t eat granola…unless it’s paleo granola. Obv.
The website looks different huh? If you are my parents, you just said no. Cool parents, thanks for noticing. Come on guys. Hopefully you notice the difference because it has changed A LOT. Not only does it look completely different, but it is MUCH easier to navigate.
You got some leftover sweet pots?! Don’t you worry, just search sweet potatoes and it will bring up all the recipes with sweet potatoes in it! Genius.
You want to see the recipes with eggs in it, just click on the category ‘Eggs’!
Or do you want to print a recipe so you can take it with you in the kitchen? YOU CAN DO THAT TOO!! OMGOMGOMG. Omg. I’m pretty damn pumped.
I couldn’t have done this without my amazing friend Peter. He knows everything. He’s a genius. I’m not even kidding you. I teach him to cook and he does everything that has to do with anything online. I think he got the short end of the stick. You can thank him for making your life easier on this website. You’ll love him. I sure do.
And even though I was on the phone 24/7 with Peter this weekend and sat at a couple coffee shops for 6+ hours per day, I still had time to learn about things.
This is what I learned:
- A red eye is delicious. Thank you Garrett. Espresso + coffee just makes way more sense than an americano or coffee alone. My world has officially changed.
- I’m now obsessed with Italian sparkling mineral water. Why do bubbles make everything better? Speaking of, I wish I was taking a bubble bath.
- I think they invented cucumber melon soap just so I would actually wash my hands after using my 5×5 bathroom. Yep. For me.
- I suck at baking. But I still eat everything bake. I’m not going to just throw away money! Those salty apple muffins were deeeelicious.
- I’m never going to meet a guy at a coffee shop. Plain and simple.
- My esthetician has me putting on a mask of yeast at night. Yes, yeast. Like the yeast you get in the baking isle. It makes this paste and you spread it on your face like melted chocolate. I wish it was chocolate. It smells like bread though. It’s weird. Does that make me non-paleo? Debatable. Anyone else wondering why I just talked about chocolate?
- I really like sardines.
So what do you think about the website?! I’d love to hear some feedback! And see your name in my comments!!
Great site!! questions…whats the yeast mask do? i’m always looking for good face stuff. What do you do w/ yeast prior to putting it on face? how long do you leave it on? thanks much juli!
Hey Danielle!! The yeast mask is suppose to help with acne…i have no idea why though lol. My guess is that since it helps bread rise, it will help my zits rise and go away!! Just get some yeast at the store, put around a teaspoon in a small bowl, add a small amount of warm water and use your finger to mix and make a paste. Then just smear it on and leave on for 20 minutes and rinse with warm water!
Looks great! Congrats on the makeover! 🙂
Thank you Jessica!
Juli,
Thanks for sharing about the yeast, I am going to have to try this idea… sounds weird, but eh, better than some of the other ideas I have heard. BTW, I LOVE the layout, and I love your postings. I am slowly trying to convert over to paleo after my mom showed me your blog last month. I had never heard of it (paleo) before until then, and you have totally sold me on it… but have to be sneaky about it so my husband doesn’t notice the change 🙂 *sneaky devil eyes* YOU ROCK!
Keep up the great work Anne! Slowly is what worked for me!! YOU ROCK!
At the risk of becoming a stalker since I tweeted about you yesterday and today I’m leaving a comment…..let me just say the website is sooooooo awesome! I love your rando rants, the recipes, all of it. I’m eating a leftover pumpkin waffle right now, yummo. How I kept from eating the entire batch yesterday I’ll never know, but my mouth is super duper happy that I didn’t. Thanks for sharing your gifts with us. I, for one, enjoy every bit of it!
That’s awesome Meagan!! Thank you so much for the Tweet! I really appreciate it!
Gosh, I love you, Julie! & bubbles totally make everything better, haha Your new website is BANGIN’!!!!! You’re so legit! I’m gonna go print some recipeeees…bc I can!!! 😀
SO excited for you!
Thank you Chrissy!! i have no idea how to add a pic lol I’ll try to find out for you!
P.S. How do I add a picture so I don’t look like such a weirdo?! lol
If you want your picture to show up you will need to do that over at http://www.gravatar.com . It uses your email address and lets you post a profile picture so all websites you use that email address on will automatically show up your picture. It’s pretty awesome !!!
****Juli
OMG, my sister spells her name with an E. My baddd. <3
Love the looks of the new site, tell Peter he did a great job! Also wanted to let you know I’ve done the sweet potato gratin twice now and everyone agrees, it should be named Heaven on a Plate.
I will let him know Sandra! And I agree. Good title!!
thanks juli…i’m also the one who messaged you on facebook (dani ransdell)…didnt mean to double ask the same thing, sometimes i get excited and ahead of myself then i do things 2wice, my bad. your help and tips are greatly appreciated!! :0)
Love the new look! I want to try sardines, but I haven’t brought myself to buy some yet.
Do it Amanda!! Do it!