Oh man. People are going to be angered by this post. It’s ok angry humans, you don’t actually have to consume it. So thankfully you can hush. Hush my child. Did you see all the negativity on my instagram yesterday? Man, it was exhausting. I don’t know why people get so frustrated when I post something they don’t like? There’s a really simple solution to that issue: don’t try it and keep scrolling on your instagram. Problem solved? I can’t imagine what it would be like to be one of their Kardashians. Have you ever seen their instagrams? People are so mean. I don’t know how people become such mean, ugly people. It’s annoying. Thankfully, I’m over here still eating amazing food!

I ate way too many of these things yesterday. Creating recipes is tough sometimes. Kind of. I mean, I make it worse on myself. Why do I actually need to lick the spoon? I know exactly what it’s going to taste like every time: chocolate. But I still do it. Stupid.

I still have a weird stomach bug. But nothing happens. No throwing up. No other things that you don’t speak of on a blog. Nothing. Just pains. Pains to where it hurts to stand up. I keep working out through the pain since I’m not dying, but it’s really not that fun. Do you think I have a tape worm? That’s a huge fear of mine. Seeing tape worms online is pretty much the most horrific and nightmare causing sight there is to see. If I have a tape worm, I’ll scream. Do they just pull it out of you? Is it like choking on a hair and pulling it out of your throat, but it’s actually a tape worm?? Omg I just gagged. I hate this paragraph.

Thankfully, today is my rest day. So I’m getting my hair done. That way I can sit and not be in as much pain, but still feel kind of sexy. I think I’m going to go a little blonder this time around. Mostly so when my blonde roots grow out, it’s less noticeable. And I don’t look like I’m balding when the sun hits it a certain way.

Have you guys seen the new show Mixology?? Into it!!

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Salted Chocolate Coconut Pistachio Clusters

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 11 reviews

  • Yield: 10-12 1x

Ingredients

Scale

Instructions

  1. Melt chocolate in a bowl. Mix in coconut extract.
  2. Fold in pistachios.
  3. Line a plate with parchment paper. Use a spoon to scoop of spoonful of the chocolate mixture and push onto the parchment paper.
  4. Sprinkle with a little tiny bit of salt and sprinkle with coconut.
  5. Repeat with all the chocolate pistachios. Makes 10-12 clusters.
  6. Place in freezer and let cool for 30 minutes or more.
  7. Once chocolate is hard, eat up. Store in fridge in a container.

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PaleOMG Salted Chocolate Coconut Pistachio Clusters
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64 Comments

  1. JL says:

    Re: Tape worm – It comes out the other end, I hear it’s pretty nasty. Are you losing weight and eating a ton?? Because if you answered “YES” you may have a tapeworm!

    Grossness aside – I have a question for you!

    You have mentioned before you generally work out six times a week, do you usually go lighter in weight (I know this is all relative) on days 5 and 6? Just curious how you’re able to crossfit so many days in a row and still feel good!

    Thank you!

  2. Jessie says:

    My mother instilled an unhealthy fear of appendicitis in me–so of course that’s what I immediately think of anytime I hear “weird stomach pain.” Also, I just read The Golem and the Jinni (great book, btw), and one of the characters (very minor spoiler alert!) dies from appendicitis. Please don’t die of appendicitis! Also, this recipe looks amazing. I need to get some pistachios, stat!

  3. Kristin K says:

    I am absolutely terrified of having a tape worm…all the time I think those same things. But I know I don’t ever have one cause (no weight loss…onlly the hungry part)

  4. Amber says:

    Haters gonna hate. These look beautiful.

    So at what point are you going to the doctor for this stomach pain? Could it be appendicitis? (I have no idea, I’ve never had the pleasure.) It seems odd that you would have stomach pains and nothing to show for it, so to speak. Ahem. Anyway…

  5. Kim says:

    My friend had her appendix rupture and it sounded a lot like what you’re describing… could it be that?

    P.S. why were people getting into a hissy fit over those beautiful clusters?! People are dumb. dumb. dumb.

  6. Rebecca says:

    OMG.. you crack me up!!! I feel the same exact way about tape worms. I saw some info online and almost got sick.

    People who make nasty posts are only doing it because they are unhappy with themselves.
    NO MORE NEGATIVE PEOPLE!!! TOXIC!!!

    Love you and love your food!

    Question… how is the puppy search going?
    Can’t wait to see pics once you find “the one”.

    I have a 7 year old bulldog. She has the best personality of any dog I’ve ever had.

  7. Dana says:

    How could anyone possibly be mad over this post? It’s a simple, quick dessert that doesn’t take forever to throw together or require a ton of expensive ingredients.

    People need to get over themselves. They’re probably just pissed because they didn’t think of it themselves. This looks delicious.






  8. AustinGirl says:

    Ok, so I don’t actually know you or anything, and feel a bit weird telling a stranger what to do, but please get to the Dr. If you’re having pain with no ahem…production, then you might have an appendix issue or diverticulitis…or something totally benign like gas pains, but please get to a Dr and get checked out. It’s worth the co-pay to either rule out something (even a tapeworm!) or catch something early, when treating it is simple.
    Oh, and this recipe looks amazing and I will NEVER understand why people feel the need to bitch about a free recipe that you’re sharing with us….foooorrr freeee.

  9. Chelsea says:

    I can’t believe the hate I saw on your instagram yesterday, and because of THIS post? I mean, it’s not even that naughty, amiright? Anyway, thanks for staying so positive about all the negativity, I know you must do it for those of us you know love you! Thanks!!

  10. Zahra@MusicandMarathons says:

    Are pistachios not paleo? I like roasted and salted pistachios. Don’t know how I feel about them with chocolate. But really, I always like your recipes. I just made the buffalo chicken pasta and your chicken fingers and they were so good. My kids who are the pickiest freaking eaters loved them.
    And go to the doctor before your appendix bursts!