The Best Gnocchi Dish You’ll Ever Eat

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I don’t know if this will be “The Best Gnocchi Dish You’ll Ever Eat” or not but “A Gnocchi Dish I Pulled Out of My Ass One Night” just didn’t have the same ring to it. Nor did “Gnocchi with Artichoke, Garlic, Parsnips, Carrots, Mushrooms, and Kale.” So I went with the more click batey title. But this really is a dish I pulled out of my ass one night when trying to use up all the veggies in my fridge that were about to go bad. I pulled out the parsnips, which really don’t get enough credit for how delicious they are, then carrots that looked like they had been there for months, then mushrooms, kale, and I found some gnocchi in the freezer. For this dish, you can use whatever gnocchi you like. Full gluten gnocchi, Trader Joe’s cauliflower gnocchi, or Cappello’s sweet potato gnocchi. This dish is your oyster. But one thing that CANNOT CHANGE in this dish is having Seggiano Artichoke & Garlic Spread and Cucina & Amore Artichoke Bruschetta in it. Don’t f*ck with me, Janet. Those two things HAVE TO BE IN IT. You feel me?

PaleOMG The Best Gnocchi Dish You'll Ever Eat

PaleOMG The Best Gnocchi Dish You'll Ever Eat

If I seem a little on edge today, it’s because I am. My friend Jess was living with us for over 2 weeks and I have a girlfriend to hang out every morning when I woke up at 5am. Jess runs her own business, too, so she’s an early riser. And now that she’s gone, the mornings are quiet and lonely. Is this how empty nesters feel? Will me and my husband break up because now we have nothing to talk about since the kids are gone? What will happen?!? It’s hard to no. Especially since it’s that time of the month and life has begun to unravel for the next 3 days. Being a woman is exhausting. I’m also all hyped up because…WE CLOSE ON OUR OLD HOUSE TODAY!!! Our old house was on the market for 8 days, it had 34 showings, then it went for asking price. So I’m about to crap myself in joy. That is such a weight off of our chest!!

PaleOMG The Best Gnocchi Dish You'll Ever Eat

You know what else will be a weight off of our chest? When we finally figure out the interior design stuff in our house. We are working with a company called Havenly (which I’m OBSESSED with), but agreeing with my husband on designs is HARD. I have a certain vision, he doesn’t, but he also knows what he doesn’t like. So we’ve gone back and fourth, over and over and over again. You guys have to check out my interior designer!! Her style is TRULY AMAZING!! She’s so unique, bold, and thinks outside of the box. I want to live on her instagram page all day long. The ideas and concepts she comes up with are so f*cking cool. Brian doesn’t like things nearly as bold and outside-the-box as I do, so coming up with a compromise can be tough. But we will get there!! We are almost done with the bedroom and pretty much good to go on the dining room! I’m so excited to share the concepts and finished products with you guys! In my next life, I hope to be a badass interior designer like Marie. Fingers crossed.

PaleOMG The Best Gnocchi Dish You'll Ever Eat

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The Best Gnocchi Dish You’ll Ever Eat

  • Author: juli
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Total Time: 1 hour
  • Yield: 4-5 1x
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Ingredients

Instructions

  1. Place ghee in a large nonstick sauté pan over medium heat. Add the parsnips with a pinch of salt, cook for 3 minutes, then add a tablespoon of water to the pan and cover to steam for 5 minutes. Add the carrots with a pinch of salt, sauté for 3 more minutes, then add water a tablespoon of water once more and cover to steam for another 5 minutes. 
  2. Next add the button mushrooms and dino kale to the pan, sauté for about 8 minutes, getting all the veggies to brown slightly. Then add the rosemary, thyme and sage to the pan and cook for 2 minutes.
  3. At this point, you’ll want to cook your gnocchi either in an air fryer or another pan, depending on the gnocchi you are using. Follow the directions on your packaging.
  4. Lastly add the garlic spread and artichoke bruscetta to the dish with a another pinch of salt and add some black pepper to it. Mix to combine. This will be slightly thick but it will thin out as it heats up. You want it to be slightly “sticky.”
  5. Once the gnocchi is done cooking, add it to the dish, mix to combined, then add a pinch of red pepper flakes.
  6. Before serving, top with fresh basil leaves! Now eat and enjoy all the tasty comfort in one bite!

PaleOMG The Best Gnocchi Dish You'll Ever Eat


PaleOMG The Best Gnocchi Dish You'll Ever Eat

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You May Also Like:

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Lemon Basil Scallop Pasta

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Oh, Hi! I’m Juli.

I’m a food hoarder. And a really bad dancer. If you don’t know me well, you will probably not understand my humor. Therefore, I apologize ahead of time. Thanks for listening to my ramblings of my ever-changing life and trusting my kitchen mishaps. Your trust in me is appreciated.

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14 thoughts on “The Best Gnocchi Dish You’ll Ever Eat”

  1. So it seems I can get the Cucina & Amore stuff but not the other one, even online for a reasonable price, it’s available for like $40 haha. I know you say you can’t make it without both of those but it looks soooo good. Would it still be good if I got the Cucina but left out the other one??

      1. Actually it’s the Seggiano, Artichoke & Garlic Tapenade, 7 oz that I cannot find. That’s the one that’s listed for $40

  2. Rachel, I just looked at that same thing and was like $39.00….whaaaaaaat??? But, the ingredients are just artichokes, olive oil, sea salt and garlic so maybe we can try making our own in a food processor? If I try it out I’ll let you know how it turns out 🙂

  3. This looks amazing! I love the all veggie meals. Can’t wait to make. I have made the TJ gnocchi in the air fryer and it’s delish! Curious about the Capellos now though. I’ve never had it. Is it as good as TJs?
    P.S. I saw 3.99 too! ?

  4. I can’t wait for your review post of Havenly! We are moving and really need some help for interior design and this seems like a really cool option.

  5. If you try to buy the larger jar of artichoke tapanade through the link provided here you have to click on third party sellers and it does in fact say it’s $39.99. Waaaaay too much money for one jar. This item is under $10 at Whole Foods.

  6. Just made this and it was delish! Great way to clean out the fridge, will def make again! I found both artichoke products at Whole Foods.

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