New weekly menu is coming your way once again!! Brian tried to drink red wine over the weekend which turned into him drinking 4 sips and then us having an almost full bottle of wine that will get ignored on our counter until completely sour…so I’m getting ahead of it by making my Coq au Vin. I took a French cooking class over the weekend and it was the reminder I needed to cook with wine more often. We may hate drinking wine in this house, but it makes food SO tasty. 

If this is your first weekly dinner menu post you’re reading, just FYI – I share a starter salad, a main dish, as well as a veggie side. I like us to eat our starter salad with our dinner, then once we tuck her in bed, we have the rest of our dinner. I also love having some sort of veggie side no matter if the main dish has veggies in it, that way I get multiple veggies in at one meal. Hopefully this recipes I’m loving (and trying for the first time) inspire you in your own week of delicious meals!

PaleOMG Weekly Dinner Menu


Salad: Greens. herbs, pickled shallots, and lemon vinaigrette

Main: PaleOMG Coq au Vin

Veggie: Love & Lemons Cauliflower & Parsnip Puree


Salad: Arugula Couscous Salad

Main: PaleOMG Crispy Garlic Chicken Thighs

Veggie: Borough Chef Cauliflower with Crispy Chickpeas and Tahini Yogurt


Salad: The Original Dish Antipasto Farro Salad

Main: Pan Seared Ribeye Steaks

Veggie: Moroccan Carrot Salad


Salad: Avocado & Grapefruit Arugula Salad

Main: PaleOMG Chicken Pot Pie Soup

Veggies: PaleOMG Bacon Braised Collard Greens


Salad: Gimme Some Oven Asian Broccoli Salad w/ Peanut Sauce

Main: PaleOMG Thai Potsticker Soup

Veggies: Kimchi

I hope all these recipes and links help inspire you to eat more salad, eat more greens, and definitely eat more protein! I’ll be sharing new menus every Sunday on the blog!

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1 Comment

  1. Peekiesmom says:

    Are you still eating a lot of beans?? Just curious!