It’s like a Reese’s cup, but not at all.
Anywho, I’m having a fun time lately. I’ve been letting loose a little. Not being so uptight. You could say I’ve been untucking my shirt and unbuttoning the top button, if I had shirts with buttons…or pants that you could actually tuck a shirt into. Why did I even say that last sentence?
Wanna know what I did? I consumed a couple alcoholic beverages over the weekend, for the second weekend in a row! What the? Then danced my ass off. And topped it all off with embarrassing myself wakeboarding. What a solid weekend! It’s weird. I’m actually enjoying being social. I’m a bit more tired than usual though. How do you people drink every weekend? And still get sh*t done. All I do is day dream about sleeping in a cloud. God I wish I could sleep in the clouds.
Wakeboarding was so.much.fun. Seriously, so fun. At one point, I tried to jump and face planted pretty hard. Water hurts surprisingly bad. I kind of thought I ruptured my ear drum, but I didn’t want to look like a p*ssy in front of this guy, so I blew the snot out of my nose and got back up…to only fall many times after that. I can’t wait to go back again. And learn more stuff. And fall more times. I just have to learn to be braver. Is braver a word? Whatever. Braver people go places. That’s just fact.
Yes, I peed in the lake.
Blueberry Honey Coconut Cups
- Yield: 12 1x
Ingredients
- 1 cup coconut butter or 1 cup homemade coconut butter
- 1 cup blueberries
- 1 cup coconut oil
- 1/3 cup raw honey
- 1/4 cup unsweetened shredded coconut
- 1/4 cup cashews, chopped (or other nut of choice)
Instructions
- Place a small saucepan over medium heat.
- Add your blueberries and honey. Mix to help break down the blueberries.
- Once your blueberries have esploded (that means exploded, but is just more fun to say that way), add your coconut oil and coconut cream concentrate.
- Mix thoroughly.
- Remove from heat and add your shredded coconut and cashews.
- Line your muffin tin with silicone liners or paper muffin liners, pour mixture into each cup to a height that you prefer, then place in freezer for 20 minutes.
- Consume.
- Store in freezer if you have self control.
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You May Also Like:
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This recipe is bomb! I’ll be posting it for sure on my blog, thanks!
I’ve made these twice; the second time, I put the melted “esploded” mixture in the blender. Though my first attempt was good, these turned out so much better (and more purple) using the blender…delicious blueberry, coconutty, buttery heaven! Hubby even likes these and he does like anything that isn’t made with potatoes and bread, or washed down with beer. 😉
Could you sub maybe stevia and milk for the honey? I can’t have sugar.
Not sure they would turn out the same
Well made these. Keep them in my freezer so i don’t eat them all at once. But mine dont’ look as pretty as yours. Mine are definatly purple all the way through….any suggestions as to what I did worong. They aint pretty but HOT damn they is delish!
OMG. These are fantastic. I never ever thought I would like anything with coconut, but since going paleo and getting off the flour/sugar train, I really like coconut. I made these without the cashews and a little vanilla and dumped it all in a pan and chunked it up when frozen. Fantastic and hard to eat just a little. I just let my blueberries get soft and a few of them burst so mine were colored like your picture.
Wakeboarding is all about eating sh*t, blowing the water out of your nose, getting back up like a bad ass, crashing, popping your shoulder back in place, getting back up, crashing/free enema, etc. It’s just the cycle you have to go through in the beginning. You absolutely cannot look like a p*ssy in front of guys, so you did the right thing.
P.S. I’m making these tomorrow. Can’t wait!!!
Good Lord. SO. GOOD.
Just made these with some cherries and lemon extract added, and macadamias instead of cashews. Sitting here scraping every leftover scrap out of the blender, and it’s sooo good. Going to save me a ton over spending $4 a pop on Hail Merry tarts and I can make more flavors. Thanks!
O-M-G!!! These are amazing!
Can A diabetic have these
I’m not a doctor so I can’t tell you either way