Category: Onion

Greek Chicken Bowls

This is my version of a salad. Don’t give me leafy greens that are going to hurt my stomach and make me bloat. Get outta here. You’ve done nothing for me my entire life, leafy greens. I can get great

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Taco Chili

A few days ago it felt like it was chili season…you know, when it was 20 degree outside and snowing. But now it’s 80 degrees out and Jackson is panting uncontrollably the second he walks outside. Jackson is my French

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Shepard’s Pie

I LOVE comforting casseroles. I’m not even from the midwest, but casseroles are still a way of life for me. I love eating them straight out of the fridge when they are freezing cold, I love eating them for breakfast,

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Mediterranean Chicken Salad

Easy lunches are something I strongly support. I’ve worked from home for years now and even though I have access to my entire kitchen and fridge, the last thing I want to do is pause my day to make lunch.

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Chorizo Rice Bowls

You guys, this blog post is really hard to write because I’m currently lying flat in bed. I got bamboozled last night. Meaning I got food poisoned from the most popular restaurant in Cabo. We got home last night and

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Mediterranean Buddha Bowl

When I got home from the Bahamas last week, my first meal was this. I wanted to get as many vegetables in as possible in one sitting. And this definitely did the trick. In case you still haven’t heard the

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Thai Watermelon Salad

This recipe is sponsored by Natural Grocers, a natural and organic grocery store I shop at frequently and love! All opinions in this post are my own! I don’t know what happened when I turned 31, but I began craving

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Asian Salad

I don’t really like salads with actual lettuce. The lettuce gets in your teeth, it doesn’t fit in your mouth so it hits you in the face, and it’s just not filling. It also reminds me of my diet days

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Cauliflower Tabbouleh

I’ve been on this easy side dish kick lately. Ever since I went to France a couple weeks ago and experienced tabbouleh for the first time…I’ve been hooked. But since most tabbouleh is made with bulgar or quinoa or even

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Oh, Hi! I’m Juli.

I’m a food hoarder. And a really bad dancer. If you don’t know me well, you will probably not understand my humor. Therefore, I apologize ahead of time. Thanks for listening to my ramblings of my ever-changing life and trusting my kitchen mishaps. Your trust in me is appreciated.

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