“Hello darling, my old friend. I’ve come to talk with you again.” Maybe that’s not exactly how the Disturbed lyrics go, but darkness just didn’t feel right in this scenario. I mean, look how bright this noodle salad looks. But
This is going to sound insane…but I’m going to say it. I could snack on roasted vegetables all day long. Straight up. Give me a cold roasted brussels sprout, that’s been sitting out on a cold baking sheet for hours,
It’s soup season babyyyyyy. We had a 50 degree day the other day and I’m here for it. I’m in it. I’m craving soup. But I’m also craving ramen…which is also soup. Brian and I have this tradition that when
Not only does dinner need to be quick now that I have a newborn, but I also need recipe creations for the blog to be quick so I can actually get them made, filmed, photographed, and cleaned up all before
These muffins are simply adorable. Since spring is here and it’s time for carrot cake, why not make carrot cake muffins? But carrot cake muffins by themselves are boring. Dress ’em up a bit, ok? Make some muffins, top them
Soup is magical. It’s hearty, it warms you from the inside-out, and it’s filled with nutrients. That is, if you use bone broth! If you’re still using normal broth or bouillon cubes, well STOP THAT RIGHT NOW, and go buy
When I think about my childhood, I think about eating a dozen donuts at the pool during a Saturday or Sunday swim meet, I remember going to Wendy’s every weekend with my mom where I would dip my chicken nuggets
Something I do at home every.single.day is make some sort of bowl. I always add an animal protein, beans, and any kind of veggie I have on hand. And almost always, I have roasted carrots on hand to add to
Remember when Rachel Ray had her 30 Minute Meals show on Food Network? I loved that show. That takes me back to my college days when I finally had cable television for the first time and Foot Network became my
Over a year ago I placed on online order to get my groceries delivered. I thought I was purchasing 10 carrots. I actually purchased 10 32-ounce bags of carrots. I had 20 pounds of carrots. So what did I do?
Food is my love language. It’s my everything. I used to be strict paleo, but I have found a much better balance with food ever since healing my gut AND my relationship with it. These days you’ll find paleo recipes along with anything else I’m dreaming up and enjoying! Just like me, my food is ever-evolving!
