Category: Vegetarian

Zucchini Lasagna Roll Ups

I don’t know why, but lately I’ve been craving all things Italian food. I go through phases like this all the time. Sometimes all I want is Asian food, then it turns to Mediterranean food, and now it’s Italian. Which

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Eggplant Parmesan

Ok, before you go getting your panties in a twist (ew, I said panties), calm down, and remember that I’m not here to let you down. Sure, there is the word parmesan in the title of this recipe, but there

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Sweet Potato Casserole

To be honest, I never grew up eating marshmallow-topped sweet potato casserole. I remember eating a sh*t load of stuffing, tons of potatoes, and I poured gravy on everything…but marshmallow-topped sweet potatoes?! PASS. It sounded disgusting to me back then

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Spinach & Artichoke Stuffed Mushrooms

With Thanksgiving just around the corner, it’s time to start figuring out what you are going to serve or bring with you to a party! And these little snacks are the perfect appetizer to serve to your friends! If you’ve

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Fall Butternut Squash Salad

When I think of salads, I think of lettuce and cold veggies. But this salad is different. Mostly because I didn’t know what else to call it so I named it a salad. And because Caramelized Onion, Roasted Butter Squash,

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Thai “Peanut” Buddha Bowls

This recipe is sponsored by Natural Grocers, a natural and organic grocery store I shop at frequently and love! All opinions in this post are my own! ______________ If you’re not shopping at Natural Grocers yet, you’re missing out! When I’m

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Mediterranean Buddha Bowl

When I got home from the Bahamas last week, my first meal was this. I wanted to get as many vegetables in as possible in one sitting. And this definitely did the trick. In case you still haven’t heard the

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Harissa Carrot & Pomegranate Salad

My carrot obsession lives on. More so my veggie obsession lives on. When I accidentally purchased about 20 pounds of carrots, I had absolutely no idea what I was going to do with all of them. But I pushed through

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Buddha Bowls

Years and YEARS ago I decided I wanted to be a vegetarian. I was early into college and it was just something I wanted to try. Not sure why exactly, but I gave it a go. And quickly found out

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Oh, Hi! I’m Juli.

I’m a food hoarder. And a really bad dancer. If you don’t know me well, you will probably not understand my humor. Therefore, I apologize ahead of time. Thanks for listening to my ramblings of my ever-changing life and trusting my kitchen mishaps. Your trust in me is appreciated.

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