Savory Breakfast

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On the Go Egg Bites


Dill Smoked Salmon & Red Pepper Scramble


Simple Chorizo Butternut Squash Hash


Breakfast Biscuit Sandwiches


Spaghetti Squash Crusted Quiche

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Meat Crust Quiche


Homemade Pork Breakfast Sausage


Breakfast Meat Sauce


Summer Breakfast Meatloaf

Pork Short Rib Breakfast Tacos

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Brussels Sprouts and Spinach Truffle Frittata

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Rutabaga Egg Nests

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Breakfast Bacon Maple Meatballs 

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5 Ingredient Breakfast Stuffed Acorn Squash

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Breakfast Meatza

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Breakfast Lasagna 

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Grilled Salmon Asparagus Frittata

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Easy Breakfast Scramble 

onion fritatta

Caramelized Onion Frittata 

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Tex-Mex Hash Breakfast Casserole


Mexican Hash Egg Bake

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Spaghetti Squash Breakfast Bake

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Sausage, Leek and Asparagus Breakfast Casserole

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Savory Breakfast Casserole 

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Pork Plantain Breakfast Hash 

Baked Goodies-


Apple Cinnamon Muffins (nut free)


Peanut Butter and Jelly Stuffed Muffins 


Double Chocolate Almond Espresso Muffins


Banana Nut Chocolate Chip Muffins


Pumpkin Chocolate Chip Muffins


Chocolate Chip Protein Muffins (nut free)


Maple Pecan Crunch Banana Muffins

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Strawberry Banana Chocolate Chip Muffins 

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Morning Glory Muffins

simple blueberry muffins

Simple Blueberry Muffins

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Blueberry Chai Muffins


Lavender and Vanilla Bean Scones


Carrot Breakfast Protein Cake 


Hummingbird Bread


Coffee Cake Banana Bread 


Chai Pumpkin Bread

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Blueberry Chocolate Chip Pumpkin Loaf

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Banana Bread French Toast

Donuts


Apple Cider Donuts


Chocolate Strawberry Donuts

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Chocolate Coffee Banana Donuts

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Apple Fritters 

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Carrot Cake Donuts

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Chocolate Peanut Butter Banana Sugar Coated Donuts

Pancakes


3 Ingredient Simple Protein Pancakes

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Caramel Apple Pancakes


Lemon Raspberry Pancakes 

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Banana Vanilla Bean Pancakes with Berry Compote

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PB&J Pancakes 

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Cherry Jam Crepe Stack

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Brownie Batter Pancake Skewers

Waffles


Light & Crispy Vanilla Protein Waffles 


Cinnamon Banana Waffles

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Chocolate Waffles

Churro Waffles 

almond flour waffles

Almond Flour Coconut Waffles

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Lemon Poppyseed Waffles 

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Pumpkin Waffles

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Blackberry Banana Bread Waffles 

Shakes


Chocolate Chai Protein Shake 

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Blueberry Pumpkin Pie Protein Shake 


Thick & Creamy Strawberry Banana Protein Shake

Chia Puddings

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Protein Pumpkin Pie Chia Pudding

Overnight Chocolate Coffee Chia Breakfast Pudding 

Cereal/Granola

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Paleo Cocoa Puffs 

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Pumpkin Granola

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Granola

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12 Comments

  1. Kim says:

    Ummmm, I’d like one of everything please! Thanks for putting this drool worthy list together. I’ve been struggling with breakfast ideas recently and now have a go to list.

  2. Chelsea says:

    I heard this on parks and rec the other day, and it’s so true. Why would anyone eat anything other than breakfast food, all the time?

  3. Jewels says:

    Everytime… everytime… soooooooooooooooo FAB-U-LUSH!!!
    Yum…EEEEEEEEEEEEEEE

  4. Livi @ Eat, Pray, Work it Out says:

    These all look so good! I’ll have to spend the summer trying them out 🙂

  5. Michele @ paleorunningmomma says:

    You’re amazing Juli! I’ve tried so many of these recipes and several of them have inspired me to find my own “paleo cooking groove”

    My kids are now dying for me to make the caramel apple pancakes 🙂

  6. Cassy @ On The Inside says:

    This list will definitely come in handy! Breakfast food is my favorite food. And that Pork & Plantain hash is speaking my language!

  7. Clo says:

    Thanks for the list! Is it weird that the chocolate-coffee chia pudding has become a desert staple of mine? I get requests from my BF for it all the time…

  8. Rebecca says:

    How about a freezer meal roundup?? I’m expecting my third baby and I’m trying to come up with a list of paleo meals I can make ahead and throw in the freezer for the first couple weeks with a new baby. Some of your casserole dishes look great for this, but I don’t know which veggies will hold well in the freezer. Cauliflower rice? Zucchini? Planning on doing some meatballs, your spaghetti casserole…not really sure from there. Do you think your muffins/waffles would hold up in the freezer?

    1. Emily says:

      I have 4 kids and did the freezer casserole thing, so I get it! The sweet potato enchiladas, made into a casserole (don’t wrap the meat in the potatoes, just layer everything) freezes beautifully. Any frittata can be made into a casserole and frozen with good results, and the egg muffins can too (we take them on EVERY vacation frozen!). The other muffins and waffles and pancakes freeze nicely too. The meatloafs can be made in casserole form and frozen, or frozen as-is…I am about to try to freeze the four-layer bacon beef casserole from the new cookbook and can’t imagine that will be bad! Good luck! I know with all the prep work I did pre-babies, we ate like kings (probably better than we do now, lol!).

  9. Dr. Mike Tremba says:

    Of all the meals I fall into a rut with, it’s breakfast. Not that eggs, bacon, & avacado are all that bad, but it’s nice to have an occasional change-up.

    I love the short-rib breakfast taco idea; especially in that I’ve not yet made my own paleo ‘tortillas’.

    Thanks for the recipies 🙂

  10. Caitlin says:

    I fell in love with arepas last night and it’s your fault